Recipes

Ingredients 

• 8 Wonder® 100% Whole Wheat Texas Toast Bread
• 4 eggs
• ¼ cup pumpkin puree
• 1 tsp. ground cinnamon
• 1 pinch nutmeg
• 2 tsp. butter (or more if necessary)
• 
  

Toppings:

¼ cup of pecans

Seasoned pumpkin puree (use the same seasoning as you did to make the egg mixture)

Maple syrup

Directions 

Prep Time: 5 minutes | Cook Time: 29 minutes | Total Time: 34 minutes

1. Beat the eggs, pumpkin puree, cinnamon, and nutmeg together in bowl
   
2. Dip the bread slices into the pumpkin mixture until coated on both sides
   
3. Melt 1 tsp. of butter in a large skillet over medium-high heat. Place 2 of the bread slices into the skillet and cook until browned on both sides, about 3 minutes per side. Repeat with the remaining bread and butter.
   
4. Garnish with pecans, 1.4 cups of pumpkin puree and maple syrup
   

Wonder^® products available at:

West

Ontario

Newfoundland

Maritimes

West

Ontario

Newfoundland

Maritimes