Bacon & Cheese Pinwheels

Bacon & Cheese Pinwheels

Prep time

20 minutes

Cook time

15 minutes

Total time

35 minutes

Serves

12 people

Ingredients

6 slices of Wonder® White.

5 oz. of softened cream cheese.

3 tbsp. of finely chopped onion.

2 tsp of 2% milk.

10 bacon strips, cooked & finely chopped.

1 tbsp. of melted butter for brushing.

Chopped chives to garnish.

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Instructions

1. Preheat the oven to 375°F degrees.

2. In a bowl, mix softened cream cheese, chopped onion and milk until well combined.

3. On a hard surface roll each slice of bread with a rolling pin.

4. Spread the cream cheese mixture on each slice of bread and sprinkle with bacon.

5. Roll each piece of bread up using a little water to seal the roll.

6. Using a serrated knife, cut roll crosswise into 2 inch slices. Place on a non-stick baking sheet and brush with melted butter.

7. Place in the oven and bake for 12-15 minutes or until golden brown.

8. Garnish with chopped chives and enjoy.

White Bread with added Oat Hull Fibre 675g

Make This Recipe With

White Bread with added Oat Hull Fibre 675g

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