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Quick & Easy Zucchini Chicken Burger.
Prep time.
10 minutes
Cook time.
15 minutes
Total time.
25 minutes
Serves.
4 people
Ingredients.
4 White Hamburger Buns1 medium zucchini, shredded finely1 small onion, shredded finely1 pound of ground chicken1 egg1 cup of homemade Wonder breadcrumbs (see below)½ tsp. of kosher salt½ tsp. of black pepperToppings (lettuce, tomato, onion, ketchup, mustard, etc.)LEMON-FETA MAYO½ cup of mayonnaise2 tbsp. of crumpled fetaJuice and zest of 1 lemonSalt & pepper to tasteBREADCRUMBS1 loaf Wonder® White Bread (leave open on the counter overnight) ½ tsp. of onion powder½ tsp. of garlic powder½ tsp. of salt¼ tsp. of pepper2 tsp. of olive oil.
Instructions.
1. Preheat the grill or frying pan over medium to high heat.2. Squeeze the shredded zucchini in small handfuls to release as much water as possible or wrap in a paper towel and squeeze out the water.3. In a large bowl, mix together zucchini, onion, ground chicken, egg, breadcrumbs, salt & pepper and create 4 burgers.4. Place the burgers on the preheated grill or frying pan and cook for 8-10 minutes, then flip and cook for an additional 3-4 minutes.5. While the burgers are cooking, mix together the ingredients for the Lemon feta mayo. 6. Toast the buns, add a little mayo and top with your favorite toppings.
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