1. In a small bowl, whisk together mascarpone cheese and honey until fluffy.
2. In another small bowl, mix brown sugar and cinnamon.
3. Spread butter onto Wonder® THIN bread slices and flip 2 slices over so that the non-buttered side is exposed.
4. Spread mascarpone mix evenly between non-buttered sides of bread and top with apples and remaining Wonder® bread slices, buttered sides up. Sprinkle buttered outside with cinnamon sugar mix.
5. Using either a Panini press or a pan over medium-high heat, grill each sandwich until the bread is toasted and the filling is warm.
6. Serve with a scoop of ice cream and enjoy!