1. In a mixing bowl whisk together eggs, water, salt, and pepper.
2. Heat a large nonstick skillet over medium heat; pour in the egg mixture. Cook and stir until eggs are thickened and no liquid egg remains; remove from heat.
3. Spoon about 1/4 cup egg mixture onto center of each Wonder® wrap; sprinkle with cheese and roll up!
4. Serve and enjoy!
Freeze Option: Cool eggs before making burritos. Individually wrap burritos in paper towels and foil; freeze in an airtight container. To use, remove foil; place paper towel-wrapped burrito on a microwave-safe plate. Microwave on high until heated through, turning once. Let stand 15 seconds.