Candied Bread

Candied Bread

Prep time

5 minutes

Cook time

5 minutes

Total time

10 minutes

Serves

6 people

Ingredients

6 slices Wonder® White Bread, crusts removed

1/4 cup salted butter, softened until easily spreadable

6 tbsp. brown sugar

Icing sugar for serving

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Instructions

1. Using a cookie cutter, press a shape of each slice of Wonder Bread®.

2. Use other shaped cookie cutters to cut bread into fun shapes!

3. In a bowl, mix together butter and brown sugar. Spread mixture evenly over every side of the Wonder® bread slices.

4. Over medium heat, heat a nonstick frying pan. Place each buttered slice, into the pan, fry until each side and the edges are golden brown. Using tongs, fry the outer edges of each slice.

5. Place each slice of bread on individual plates (do not stack until cooled) to avoid slices sticking to one another.

6. Sprinkle with icing sugar and serve cool or warm!

White Bread 675g

Make This Recipe With

White Bread 675g

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