1. In a wide, shallow bowl, whisk together eggs, milk, powdered sugar, and cinnamon.
2. Over medium-high heat, heat 1 of oil in a large nonstick skillet.
3. Place 4 Wonder® Hotdog bun halves in egg mixture and soak 30 Place soaked buns to skillet and cook for approximately 1 – 2 minutes per side until lightly browned. Repeat the process twice with the remaining 2 tbsp. oil and remaining bun halves.
4. Serve with maple syrup and fresh fruit of your choice and enjoy!