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Kid-Friendly Tuna Melt

Prep time

5 minutes

Cook time

8 minutes

Total time

13 minutes

Serves

2 people

Ingredients

4 slices Wonder® White +Fibre Bread

6 oz canned tuna

1/4 cup prepared mayonnaise

1 tbsp. olive oil

2 slices cheddar cheese

Optional Ingredients:
1 tomato sliced into 4 slices

1 pickle sliced into 8 slices

1 tbsp. minced celery

1 tbsp. minced red onion, soaked in cold water for 5 minutes and drained

1/2 tsp. minced flat-leaf parsley

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Instructions

Preheat oven to 400° F.
In a small mixing bowl break up the tuna with a fork and combine the ¼ cup of mayonnaise. If adding additional ingredients, add in the celery, onion, and parsley and stir to combine. Mix until well combined and set aside.
Brush one side of all 4 Wonder® bread slices with olive oil.
Place 2 slices of bread, olive oil side down on a sheet pan
Equally, divide tuna mixture between both slices of Wonder® bread. Spread out evenly.
Top both slices of bread with a cheddar cheese slice.
Option: Also top with tomato slices and pickles.
Place the remaining 2 slices of bread, olive oil side up, on top of the sandwich.
Place in oven, until cheese is melted, about 4-6 minutes.
Remove and allow to cool slightly. Serve with cut-up veggies of your choice and enjoy!

Make This Recipe With

White Bread with added Oat Hull Fibre 675g

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