Bacon & Cheese Pinwheels
Prep time
20 minutes
Cook time
15 minutes
Total time
35 minutes
Serves
12 people
Ingredients
6 slices of Wonder® White.
5 oz. of softened cream cheese.
3 tbsp. of finely chopped onion.
2 tsp of 2% milk.
10 bacon strips, cooked & finely chopped.
1 tbsp. of melted butter for brushing.
Chopped chives to garnish.
Instructions
1. Preheat the oven to 375°F degrees.
2. In a bowl, mix softened cream cheese, chopped onion and milk until well combined.
3. On a hard surface roll each slice of bread with a rolling pin.
4. Spread the cream cheese mixture on each slice of bread and sprinkle with bacon.
5. Roll each piece of bread up using a little water to seal the roll.
6. Using a serrated knife, cut roll crosswise into 2 inch slices. Place on a non-stick baking sheet and brush with melted butter.
7. Place in the oven and bake for 12-15 minutes or until golden brown.
8. Garnish with chopped chives and enjoy.